Chisholm Institute

CRICOS CODE: 00881F

Certificate III in Commercial Cookery

COURSE CRICOS CODE: 109773E

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Program:

Certificate III of Food and Hospitality

Faculty:

Food, Hospitality and Personal Services

Level:

Certificate III

Class Size:

Study Hours per Week:

Entry Level:

Minimum Age:

Placement Test:

Broad Field:

11 - Food, Hospitality and Personal Services

Narrow Field :

1101 - Food and Hospitality

Detailed Field:

110109 - Cookery

Foundation Studies:

No

Work Component:

No

Course Language:

English

Duration (Weeks):

52 weeks

Tuition Fees Range:

13,890 AUD (Non Tuition Fee: 2,185 AUD)

Tuition Fees Range Per Year:

13,000

Dual Qualification:

No

Entry Requirements :

Structure:

Subjects you can Study:

Further information:

Location:

Melbourne

Course Duration:

52 Weeks (1 Year)

Course Cricos Code:

109773E

Institution Title:

Chisholm Institute

Also Trading as:

Chisholm Institute

Institution Cricos Code:

00881F

Institution Type:

Government

Location:

Victoria 3175

Website:

https://chisholm.edu.au

Total Number of Students:

1872

OSHC 500

500 Subclass 500 student visa is usually required for courses longer than 3 months. more...

OSHC Estimated Overseas Student Health Cover (OSHC): $665 Buy Now

52 Weeks

$8,000 per semester

~ $16,000 per year
$16,075 Total Course Fee

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Certificate III in Commercial Cookery (109773E)

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Chisholm Institute

CRICOS CODE: 00881F

Certificate III in Commercial Cookery COURSE CRICOS CODE: 109773E

COURSE CRICOS CODE: 109773E

Register Your Interest

Institution Title: Chisholm Institute

Also Trading as: Chisholm Institute

Institution Cricos Code: 00881F

Institution Type: Government

Location: Victoria 3175

Website: https://chisholm.edu.au

Total Number of Students: 1872

Program: Certificate III of Food and Hospitality

Faculty: Food, Hospitality and Personal Services

Level: Certificate III

Class Size:

Study Hours per Week:

Entry Level:

Minimum Age:

Placement Test:

Broad Field: 11 - Food, Hospitality and Personal Services

Narrow Field : 1101 - Food and Hospitality

Detailed Field: 110109 - Cookery

Foundation Studies: No

Work Component: No

Course Language: English

Duration (Weeks): 52 weeks

Tuition Fees Range: 13,890 AUD (Non Tuition Fee: 2,185 AUD)

Tuition Fees Range Per Year: 13,000

Dual Qualification: No

Entry Requirements :

Structure:

Subjects you can Study:

Further information:

Location: Melbourne

Course Duration: 52 Weeks (1 Year)

Course Cricos Code: 109773E

Institution Title: Chisholm Institute

Also Trading as: Chisholm Institute

Institution Cricos Code: 00881F

Institution Type: Government

Location: Victoria 3175

Website: https://chisholm.edu.au

Total Number of Students: 1872

- Please enter information in English

If your age is below 18 years, it is imperative that this form be completed by your parents.

Choose your preferred courses: (optional)

Certificate III in Commercial Cookery

COURSE CRICOS CODE: 109773E

Institution Title:

Chisholm Institute

Also Trading as:

Chisholm Institute

Institution Cricos Code:

00881F

Institution Type:

Government

Location:

Victoria 3175

Website:

https://chisholm.edu.au

Total Number of Students:

1872

Program:

Certificate III of Food and Hospitality

Faculty:

Food, Hospitality and Personal Services

Level:

Certificate III

Broad Field:

11 - Food, Hospitality and Personal Services

Narrow Field :

1101 - Food and Hospitality

Detailed Field:

110109 - Cookery

Foundation Studies:

No

Work Component:

No

Course Language:

English

Duration (Weeks):

52 weeks

Tuition Fees Range:

13,890 AUD (Non Tuition Fee: 2,185 AUD)

Tuition Fees Range Per Year:

13,000

Dual Qualification:

No

Location:

Melbourne

Course Duration:

52 Weeks (1 Year)

Course Cricos Code:

109773E

Institution Title:

Chisholm Institute

Also Trading as:

Chisholm Institute

Institution Cricos Code:

00881F

Institution Type:

Government

Location:

Victoria 3175

Website:

https://chisholm.edu.au

Total Number of Students:

1872