Boston International Pty Ltd

CRICOS CODE: 04032D

Certificate IV in Kitchen Management
COURSE CRICOS CODE: 114308K

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Class Size:
Study Hours per Week:
Entry Level:
Minimum Age:
Placement Test:
Broad Field:
11 - Food, Hospitality and Personal Services
Narrow Field :
1101 - Food and Hospitality
Detailed Field:
110109 - Cookery
Foundation Studies:
No
Work Component:
Yes
Course Language:
English
Duration (Weeks):
94 weeks
Tuition Fees Range:
22,000 AUD (Non Tuition Fee: 4,000 AUD)
Tuition Fees Range Per Year:
22,000
Dual Qualification:
No
Entry Requirements :
Structure:
Subjects you can Study:
Further information:
Work Component: Yes Work Component Hours/Week: 20.00 Work Component Weeks: 12 Work Component Total Hours: 240
Location:
Course Duration:
94 Weeks
Course Cricos Code:
114308K
Institution Title:
Institution Cricos Code:
04032D
Institution Type:
Private
Location:
South Australia  5107
Website:
Total Number of Students:
220

OSHC 500485 
500 Subclass 500 student visa is usually required for courses longer than 3 months. more...
OSHC   Estimated Overseas Student Health Cover (OSHC): $1,129 Buy Now
94 Weeks
$7,000 per semester
~ $14,000 per year
$26,000 Total Course Fee

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